Creamy Garlic Mushrooms with Hill Meat Uncured Bacon
Ingredients
Instructions
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Step 1
Heat a skillet over medium-high heat and add in the chopped Hill Meat Uncured Bacon; cook until crispy and remove from skillet. Set aside.
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Step 2
Add butter and olive oil to the skillet; once melted, lower heat to medium and stir in the garlic. Continue to cook for 2 minutes, stirring frequently. Do not burn the garlic. -
Step 3
Add mushrooms to the skillet and coat them all around with the butter sauce. -
Step 4
Season with chili powder, paprika, garlic powder, salt and pepper
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Step 5
Continue to cook over medium-high heat for 5 to 7 minutes, or until tender and nicely browned. -
Step 6
Add chicken broth and cook for 10 seconds. -
Step 7
Stir in the heavy cream and continue to cook for 3 to 4 minutes, or until sauce starts to thicken. -
Step 8
Remove from heat; stir in bacon and garnish with parsley. Serve.
